Vol. 2 No. 3 (2021): September

Articles

• Consumption rate of two different pollen substitute diets and their effects on honey bee (Apis mellifera L.) during the scarcity food time of the year

  M, A. E. Mahbob

  1-7

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• Management practices for major insect pests of tomato by using insecticide treated nets and their impact on natural enemies

  M. E. Hossain

  8-12

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• Effects of varieties and organic postharvest treatments on shelf life and quality of cherry tomato

  M. H. A. Rashid

  13-20

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• Characteristics of buffalo traders and their business status at Bhola district in Bangladesh

  M. A. Islam

  21-24

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• Effects of nitrogenous fertilizers on rice yield under continuous flooding and alternate wetting and drying conditions

  M. A. Hoque

  31-37

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• Socio economic status of beef fattened farmers of Kaunia upazila at Rangpur district of Bangladesh

  M. M. Rahman

  38-44

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• Assessment of Aquatic Macrophyte Diversity and Water Quality from Jhanpa Baor in Jessore District, Bangladesh

  T. Sultana

  45-48

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• Comparative Profitability of Conventional and Chemical Free Pineapple Production in Madhupur Upazila of Tangail District

  N. I. Nishat

  49-54

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• Impact of near infrared (NIR) spectroscopy and hyperspectral (HS) imaging system to predict physicochemical composition and quality attributes of meat: A review

  M. N. Uddin

  55-65

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